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Assistant Restaurant Manager required for large restaurant in the Dublin South area. 

The Role involves:

  • Managing a large team in place.
  • Looking after the busy operation in absence of the General Restaurant Manager.
  • Strong background in the restaurant industry.
  • Excellent financial management.
  • Strong People management.
  • Implementing a very high standard of service throughout the operation.
  • Involved in implementing training structure to the team.
  • Strong emphasis on customer service.
  • Excellent wine knowledge.
  • Working five over seven days.
  • Assisting the General Manager with recruitment and selection.
  • Liaising with the management throughout the property with regards customer needs.
  • Salary €45-50k depending on experience.

The Candidates Requirements:

  • Proven track record in a high volume restaurant operation.
  • Must be a people’s person as this is a customer facing role.
  • Strong leadership skills.
  • Extremely well organised Manager.
  • Strong proven record with attention to detail whilst carrying out there duties.
  • Very customer focused candidate.
  • Held a position in the past which will involve the smooth running of this department.
  • Past experience in a similar role.
  • Experience in managing the recruitment and selection of a successful floor team..
  • Track record in developing the team in place.

For more information on this role,  please send your details forward to Suzanne in Broadline Recruiters.

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