Candidate Requirements:

  • Can cover all sections of the kitchen.
  • Works well under pressure.
  • Can work well as part of a team.
  • Leading by example when carrying out there job.
  • Strong attention to detail when carrying out there role.
  • Cooking to a very high standard of food for the members.
  • Working with A La Carte/Restaurant, Bar food and banqueting operations
  • Able to work on there own initiative or part of a team.
  • Proven track record in a similar role.

Role Requirements:

  • Strong proven track record cooking to a very high standard.
  • Excellent organisational skills a must.
  • Previous experience working in a successful kitchen.
  • Excellent culinary background.
  • Strong menu management and implementation.
  • Excellent execution when presenting food.
  • Works well under pressure.
  • Can work well as part of a team.
  • Salary negotiable depending on experience.

 

For more information on this role please send your details forward to David in Broadline Recruiters.

 

 

 

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