Catering Assistant

Benefits:

• €13.98 per hour
• Double pay Sunday
• Consistent pay rise every year
• Daytime hours

Requirements:

• Must have at least three years’ experience working in a Healthcare catering setting or come from a high volume catering commercial background
• Excellent English both written and verbal.
• Ability to adapt to working in new Healthcare Catering Environment
• Must have a minimum of two working references reflecting three years’ experience
• Valid work permits to work full time in Ireland with no restrictions.
• Must be flexible with working hours.
• Candidates should have a positive and committed approach to your work.

Responsibilities:

• Setting up the catering units / wards for daily service.
• Working from the pantry serving breakfast, lunch, dinner and teas.
• Day to day cleaning of the catering units and kitchens
• Taking patients orders and uploading into the system
• Serving food at ward level.
• Probing food and recording temperatures.
• Cleaning the pantry and setting up for the next day.
• Following all dietary requirements.
• Working as part of the healthcare catering team and following instructions from management
• Food prep and food presentation while working in the healthcare canteens
• Following all HACCP procedures.
• Ability to work efficiently and keep calm, under pressure.
• To ensure that food hygiene and health and safety regulations are adhered to at all times.

Next Step:

• Send your cv
• We will invite you for interview next Monday if successful

CTEMP22