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Junior Pastry Chef required for Hotel in Galway City. The ideal candidate must come from a strong culinary background and enjoy cooking food to a high standard.


Candidate Requirements:

  • Must have min two to three years experience.
  • Working in all area’ s of the kitchen.
  • Able to work in own intuitive or part of a team.
  • Excellent attention to detail required.
  • Must have fine dining experience in pastry

Role Requirements:

  • Able to work in a team while producing a very high standard of food.
  • Strong attention to detail required.
  • Excellent knowledge of pastry
  • Good delegation skills required.
  • Working closely with the existing team.


Salary depending on experience.


For more information please send your details forward to Patrick in Broadline Recruiters.

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