Demi Chef de Partie – Fine Dining Full Time

Demi Chef de Partie – Fine Dining | Luxury Hotel

Salary: €32,000 – €34,000
Job Type: Full-time, Permanent
Accommodation: Provided for EU Citizens
Relocation: EU Candidates Welcome

Why Join Us

This is an excellent opportunity for a Demi Chef de Partie to relocate to Ireland and work in a luxury hotel fine dining kitchen in Galway. You’ll join a professional brigade, gain international experience, and develop your career in a stable, high-quality hospitality environment.

The Role

• Assist the Chef de Partie in running your section

• Prepare and present dishes to fine dining and luxury hotel standards

• Maintain consistency, quality, and attention to detail

• Follow HACCP and food safety procedures

• Work as part of a structured and supportive kitchen team

What We’re Looking For

• Experience as a Demi Chef de Partie or strong Commis Chef

• Fine dining or luxury hotel kitchen background preferred

• Passion for high-quality food and professional standards

• Ability to work well in a fast-paced kitchen environment

• EU citizenship with willingness to relocate to Ireland

What’s on Offer

• Salary €32,000 – €34,000

• Accommodation provided to support relocation

• Work in a luxury hotel fine dining kitchen

• Career progression and structured training

• Stable, long-term role in Ireland

• Supportive and professional team environment

• Staff meals and additional benefits

Apply now to take the next step in your international chef career in Ireland.

CPERM22

INDCAT2