Bar Manager
Kilkenny | 4-Star Hotel | Full-Time | €40,000–€45,000 DOE
We are seeking a hands-on Restaurant Manager to oversee and manage the bar operations at a busy 4-star hotel in Kilkenny. This role includes managing food service within the bars and ensuring an exceptional guest experience.
Key Responsibilities:
Manage day-to-day bar operations, including reservations and coordinating special requests
Maintain cleanliness and ambiance (lighting, music, temperature) of bar areas
Monitor guest feedback and take timely action to resolve issues
Assist with purchasing, cost control, and budget management
Support payroll management to meet forecasted targets
Drive revenue growth while minimizing wastage and controlling beverage costs
Ensure compliance with food safety and health regulations
Investigate and report accidents/incidents per hotel procedures
Support environmental initiatives around waste and energy efficiency
Candidate Profile:
Strong bar management experience with knowledge of food service
Ability to manage, train, and motivate staff; develop SOPs and maintain standards
Excellent leadership skills with a focus on building effective relationships
Adaptable and respectful, promoting a positive work culture embracing diversity
CPERM22
INDCAT1
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