Catering Manager

Dublin, Full Time

Catering Manager to oversee a flagship unit in Dublin. As Catering Manager you will organise and manage the day to day delivery of food service across the unit ensuring service standards are in place.

  • You will lead and manage the front of house and kitchen teams.
  • Organise and manage financial reports / stocktakes 
  • Ensure financial & operational performance are in line with budgets and contract agreements
  • Ensure the delivery of customer experience, working closely with front of house team 
  • Develop and maintain good working relationship with client
  • Ensure all hospitality on site is delivered as specified and agreed with client
  • Devise quotations for all hospitality and plan accordingly
  • Ensure HACCP, Health & Safety in in place and adhered to by all team members 
  • Motivate, train and develop team members 
  • Manage rosters in line with agreed budgets
  • Oversee food standard is consistent and in line with company and client expectations
  • Create an environment that nutures growth 
  • Prior experience as a successful catering manager / or currently an assistant catering manager looking to step up for career development
  • Has excellent attention to detail
  • Understands the catering/hospitality industry in Ireland.
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