Operations Manager – With Accommodation Full Time

Food & Beverage Operations Manager
Nationwide | Full-Time | €45,000–€55,000 DOE | On-site Accommodation Available

We are hiring experienced Food & Beverage Operations Managers for 4- and 5-star hotels across Ireland. This role is perfect for a driven professional ready to lead F&B teams across restaurants, bars, and events, ensuring top service and smooth operations.

Key Responsibilities

• Manage daily F&B operations across outlets including restaurants, bars, and banqueting

• Assist with budgets, cost control, and profitability

• Collaborate with kitchen teams on menus and quality

• Maintain high service and food standards

• Lead, train, and motivate F&B staff

• Coordinate weddings, conferences, and events

• Manage suppliers and stock control

• Keep up with industry trends and suggest improvements

Requirements

• 2+ years’ experience in F&B management in a 4- or 5-star hotel

• Strong operational knowledge of food service, bars, and events

• Excellent leadership and communication skills

• Passionate about guest experience

• Flexible for evenings, weekends, and events

What We Offer

• Salary €45,000–€55,000 DOE

• On-site accommodation (where available)

• Career development opportunities

• Staff benefits and training

To apply, contact Simon @ simon.clarke@broadline.ie or call 01 4047611

CPERM22

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