Restaurant Manager – 5 star Hotel
Salary: €45,000
Our client is seeking an experienced Restaurant Manager to lead the busy restaurant operations of a prestigious 5* hotel in Dublin City. The successful candidate will manage all aspects of food service and effectively lead a professional F&B team.
Requirements:
Proven experience managing a busy 5* hotel restaurant
Strong leadership and team development skills
Commitment to delivering the highest standards of guest service
Professional, reliable, motivated, and positive “can-do” attitude
Previous experience in restaurant or assistant management
Responsibilities:
Oversee daily restaurant operations and coordinate all food service activities
Lead and support the team throughout service periods
Ensure the highest standards of cleanliness and hygiene are maintained
Adhere to all company shift, opening, and closing procedures
If you have a passion for hospitality and want to thrive in a luxury hotel environment, this is a great opportunity to advance your career.
CPERM22
INDCAT1
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