Asst. Conference & Banqueting Manager Full Time NEW

Job Title: Assistant Conference & Banqueting Manager
Location: Luxury 4-Star Hotel – Co. Meath
Salary: €35,000 – €38,000
Job Type: Full-Time, Permanent

A luxury 4-star hotel in Co. Meath is seeking an experienced and motivated Assistant Conference & Banqueting Manager to support the delivery of exceptional events and banqueting operations. This is an excellent opportunity for an organised, guest-focused hospitality professional looking to take the next step in a high-performing, standards-driven environment.

Key Responsibilities:
• Support the management of daily conference and banqueting operations, ensuring seamless execution of all events.
• Assist with weekly rota planning to maintain wage cost margins and appropriate staffing levels.
• Oversee stock control processes, including ordering, monthly stock takes, rotation, and storeroom standards.
• Liaise with suppliers and monitor pricing to ensure competitive margins.
• Uphold high cleanliness and presentation standards, completing and reviewing all related checklists.
• Participate in ongoing training and development of F&B staff and supervisors.
• Monitor, record, and minimise wastage across banqueting and related departments.
• Maintain a high presence on the floor, supporting the team during service periods.
• Assist in managing bar and restaurant operations as required, maintaining team motivation.
• Coordinate staffing, stock levels, and operational planning for upcoming events and peak seasons.
• Work closely with the Head Chef on menu presentation, profitability, and event menu development.
• Support the creation and maintenance of beverage menus, ensuring margins and seasonal relevance.
• Promote effective up-selling techniques across all event and F&B teams.
• Complete Duty Manager shifts when required and carry out associated responsibilities.
• Record and monitor breakages of glassware and crockery, maintaining appropriate stock levels.
• Assist with quarterly inventory counts of glassware, cutlery, and crockery.

Ideal Candidate:
• Previous experience in conference, banqueting, or F&B supervisory/assistant management roles within a 4-star or similar hotel.
• Strong organisational, communication, and leadership skills.
• Ability to perform effectively in a fast-paced environment while maintaining exceptional standards.
• Strong understanding of event operations, stock control, and cost management.
• A proactive approach with strong attention to detail and guest experience.
• Flexibility to work varied shifts including evenings, weekends, and event-based schedules.

If you are an ambitious and standards-driven Assistant Conference & Banqueting professional ready to progress your career within a luxury hotel, we would love to hear from you.

Apply today or contact Simon directly at 01 4047611 or simon.clarke@broadline.ie to discuss this exciting opportunity.

CPERM22

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